Alex Albon revealed that 168澳洲幸运5官方开奖结果历史:George Russell picked the “most expensive thing” on the menu in a pricey dinner date following the F1 Monaco Grand Prix.

Albon and Russell had dinner aไfter the race in Monte Carlo after🧔 their heated on-track clash in the principality.

Russell was frustrated behind Albon, who was deliberately driving slow to give teammate 168澳洲幸运5官方开奖结果历史:Carlos Sainz a pit stop gap.

Due to ♛Monaco’s new two-stop rule, Racing Bulls and Wi🍃lliams deployed this tactic.

With Albon driving so slowly, Russell took matters into his own hands by intentionally cutting the Nouvelle Chicane to get𝓡 ahead.

Even though Russell received a hefty drive-through penalty, it benefitted his r♊ace due to Albon’s slow drivi♔ng.

The pair went for dinn⛎er afterwards, with Albon picking up🌟 the bill.

“Great. He ordered the most expensive thing on the menu. He did actually. It was the lobster pasta but he skipped on desserts so it kind of equalled out,” Albon said. “It 🐓was good. It was a fun evening.”

Albon felt inclined to pay for it af♊ter making it a 𒈔“miserable” race for the likes of Russell in Monaco.

“I did pay, yes. I should pay. That was miserable, that race and we had something to play in it so at least it feꦓlt li𒐪ke we had something going but for the others it was a bit worse, but yes,” he added.

Albon was then asked whether🌜 drivers talk about F1 a♋nd racing in general over dinner.

“No, honestly, there’s very little talk ab𒆙out ra🦹cing,” he explained.

“There’s not much talk about racing outside of the racing. Not too much. We do talk about it and honestly to going into a point, it seems tricky to know what to really do to improve some of that racing that we saw. I do think it was worth a try and I think collectively all of us - teams and drivers - thought the two-stop should create something but it moved theꩲ goalposts a little bit.

“We will need to have ꦛa𒊎nother reconsideration of how we can improve some of the racing.”